Avant Comptoir, Yves Camdeborde’s latest
This tiny “bar à hors-d’oeuvres” recently opened by Yves Camdeborde, one of Paris’s most coveted chefs and proprietor of the impossible-to-book Comptoir du Relais, is certainly one of the best places...
View ArticleCoinstot Vino
This wine bar/cave à manger, recently opened in the picturesque Passage Panorama, is a welcome addition to the Paris wine scene. Bright and airy with a great terrace in a quiet part of the passage,...
View ArticleRestaurant Saturne, a New Restaurant/Wine Bar in Paris
Sven Chartier and Ewen Lemoigne have taken the concept of cave à manger to a new level with Saturne, a beautiful, spacious wine bar and restaurant located steps from the Bourse in Paris’s 2nd...
View ArticleLe Dauphin, Inaki Aizpitarte’s new tapas place in Paris
Inaki Aizpitarte is not a chef whose cooking leaves you indifferent. To some he’s a culinary genius and one of Paris’s most interesting chefs, to others his reputation is overrated, inflated by...
View ArticleVivant, Pierre Jancou’s new restaurant in the 10th
It was no surprise that Pierre Jancou’s latest restaurant would be beautiful—his last two spots, Racines in the Passage des Panoramas and La Crémerie on the rue Quatre Vents in the 6th —are both...
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